Chrysanthemum
2 oz.
Dry Vermouth
1 oz.
Benedictine
0.25 oz.
Absinthe
In a mixing glass, pour the three spirits.
Add ice and stir for about 20 seconds.
Strain into a chilled cocktail grass.
Twist the slice of orange peel over the drink to express the oils and simply drop in in.
Enjoy!
Garnish with an orange twist...
...or with a lovely flower.
2 oz.
Dry Vermouth
1 oz.
Benedictine
0.25 oz.
Absinthe